IOWA'S PREMIER BEER, WINE, & FOOD EXPO

posted by Katheryn Foxx - 

LISTEN TO KISS TO FIND OUT HOW TO WIN YOUR TICKETS TO

 IOWA'S PREMIER BEER, WINE, & FOOD EXPO

10TH ANNIVERSARY 

 NOV. 10–11, 2017

This year, Iowa’s Premier Beer, Wine & Food Expo presented by Hy-Vee is celebrating its 10th Anniversary! Get ready for new additions and surprises to this year's show including a champagne toast to celebrate a successful 10 years! Your ticket includes unlimited food, beer, and wine samples from some of the Midwest's best restaurants, breweries and wineries. Mingle, listen to live music, and check out our amazing speakers and activities on the Pub Crawl, D-I-WINE and Cooking stages. Don't leave before purchasing the beer and wine you sampled at the show to take home with you! We'll even hold your selections for you until you're ready to leave. With over 120 vendors, you are sure to find something you love!

SCHEDULE

FRIDAY, NOVEMBER 10

What's Cooking Food Stage

6:00–7:00 PM  //  Dawn Musgrove, New Day Catering (Cocktail Snacktivity Hour) with David Jesperson, Riboli Family Winery Estates

7:30–8:30 PM  //  Alessandra Meschini, Cooking with Alessandra (Pasta Making) with Marc Carrigan, Foley Family Wines 

DI-Wine Stage

6:00–7:00 PM  //  Joe Foster, Southern Glazer's Wine & Spirits

7:30–8:30 PM  //  Kris Schmidt, Gallo-Kingdom Wines

Pub Crawl Beer Stage

6:00–7:00 PM  //  Moose, LAZER 103.3 with Joey Hansen, Exile Brewing Co.

7:30–8:30 PM  //  Joseph Ambrogi & Yeager Sharpe, Breckenridge Brewery (Nitro Beer)

Gourmet Pairing Experience

6:30–8:00 PM  //  Stacey Wertzberger, Fleur Drive Hy-Vee with Chris Anderson, Odell Brewing

7:00–8:30 PM  //  Matt Drennan, Flemings Prime Steakhouse & Wine Bar with Benjamin Poole, Prophecy Wines

Mercedes Benz Of Des Moines VIP Reception Area

5:00–7:00 PM // music by Brian Congdon

 

SATURDAY, NOVEMBER 11What's Cooking Food Stage

1:30–2:30 PM  //  Alex Strauss, West Lakes Hy-Vee (Charcuterie Class) with Heidi Messelheiser, Southern Glazer's Wine & Spirits

3:30–4:30 PM  //  Terrie Kohl, Country Club Market (California Sushi Rolls)

5:30–6:30 PM  //  Melissa Bartholomew, VOM FASS (DIY Vinaigrettes)

DI-Wine Stage

1:30–2:30 PM  //  Cassandra Monroe, Cassandra Monroe | A Lifestyle Blog

3:30–4:30 PM  //  Kris Schmidt, Gallo-Kingdom Wines

5:30–6:30 PM  //  Marc Carrigan, Foley Family Wines

Pub Crawl Beer Stage

11:00 AM–12:00 PM  //  Namaste for Champagne, Beer Garden

1:30–2:30 PM  //  Jonathan Cook, Iowa Events Center with Joey Hansen, Exile Brewing Co.

3:30–4:30 PM  //  Paul DeVries, Deschutes Brewery with Yancey's Fancy

5:30–6:30 PM  //  Toppling Goliath Brewing Co.

Gourmet Pairing Experience

6:00–7:30 PM  //  Andrew Kintigh, Hy-Vee with Kyl Cabbage, Vino209

6:30–8:00 PM  //  Lynn Pritchard, Table 128 Bistro + Bar

Mercedes Benz Of Des Moines VIP Reception Area

5:00–7:00 PM // music by Richard Arndt

Katheryn Foxx

Katheryn Foxx

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